Bếp Mường · Hội An Đông · open till ten Garden tables · Hội An Đông · 11:00–22:00 Matchday · live & loud · 11:00–22:00 One address · pies, plates & the game · till ten The Hội An Đông edition · daily 11:00–22:00 Bếp Mường · Hội An Đông · daily till ten

An Aussie pie shop.
A Mường kitchen.
The long table
is set.
Every code.
Every big game.
The pie shop, the kitchen,
the big screen.
Pies, platters
& every fixture.
Two fires.
One table.

Two food traditions that never shared a table — golden pastry from Australia's pie shop, charcoal cooking from the Mường mountains — plus the big screen. 20 Phan Thúc Duyện, daily till ten. Pies from the southern oven, charcoal Tây Bắc from the northern mountains, cold drinks in between — garden tables, open every day. Grand finals to weeknight fixtures on the big screen — gourmet pies, charcoal Tây Bắc and cold beer till ten. Gourmet pies, the Mường highland kitchen and live sport — one Đà Nẵng address doing all three, every day till ten. Australia's pie shop and the Mường highland kitchen under one roof — and the big screen for every fixture that matters. 20 Phan Thúc Duyện, open daily till ten. Australia's pie shop, the Mường highland kitchen and a cold bar between them — one address in Hội An Đông.

  • Open daily 11:00–22:00
  • Dine-in · Takeaway · Delivery
  • 20 Phan Thúc Duyện
Amber hour — cocktails under the lights.Amber hour at the bar.Amber hour, kick-off close.Amber hour at the bar.Amber hour — the bar keeping pace beside the big screen. Photo: Bếp Mường, Hội An Đông.Bếp Mường · Hội An Đông
The house

Two kitchens, one address

An Aussie pie shop, a Mường highland kitchen and a cold bar between them — three reasons to come, one bill at the end.

01

Aussie Gourmet Pies

The pie Australia eats — chunky steak & gravy, beef burgundy, massaman, Thai green curry — slow fillings sealed in golden pastry, baked on site through the day.

See the pies →
02

The Bar

Local beers from 35K, mojitos and margaritas, sangria by the bottle and house wine by the glass — poured while the big screen runs beside you.

See the drinks →
03

The Mường Kitchen

Trà My's highland kitchen — mẹt sharing platters, charcoal grills, hotpots and forest herbs, cooked the mountain way. The north of Vietnam on one bill with the pies.

See the kitchen menu →
Takeaway at the counter.Pies and the Mường kitchen, packed to go — call ahead and it's hot when you arrive.
Cold beer, all day.Local bottles, cocktails and sangria poured while the games run — house wine by the glass or bottle.
Make it a meal.Chips or a fresh salad added to any pie for +35K — the full matchday plate.
Good to know

Questions, answered

Where exactly are you?
20 Phan Thúc Duyện, Hội An Đông — five minutes south of Hội An Old Town, on the road to An Bàng beach. The find-us page has the live map, full listing and directions.
Do you deliver?
Yes — pies and the full Tây Bắc menu go out across Hội An, plus takeaway and dine-in. Call 039 437 7955 or message us on Zalo to order.
What is an Aussie gourmet pie?
Australia's national hand food: chunky fillings — steak & gravy, beef burgundy, Thai green curry chicken — sealed in golden pastry and baked on site, daily. Eat it in hand with chips or salad — sauce on top is legal and encouraged.
Which sports do you show?
AFL, NRL, Premier League, F1, rugby, UFC, cricket and V-League — plus whatever the room is asking for. The live sport page has the details; call 039 437 7955 for this week's board.
Is the Tây Bắc food authentic?
The real highland kitchen: Mường black pig, mắc khén pepper, dổi seed, bamboo-tube rice and forest vegetables — the dishes of the northern mountains, cooked the Mường way.